Grilled Chicken Drumstick Recipe: Finger-licking Good BBQ Delight!

Index

Introduction
Ingredients
Preparation
Tips and Tricks
Conclusion
F.A.Q.S.

Introduction

Looking for a delicious and flavorful grilled chicken recipe? Look no further! Our grilled chicken drumstick recipe is a sure-fire way to satisfy your cravings. Whether you're hosting a backyard barbecue or enjoying a family meal, these finger-licking good drumsticks are a crowd-pleaser.

Ingredients

8 chicken drumsticks
1/4 cup soy sauce
2 tablespoons olive oil
2 tablespoons honey
2 cloves garlic, minced
1 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon black pepper

Preparation

1. In a bowl, combine soy sauce, olive oil, honey, minced garlic, paprika, salt, and black pepper.

2. Place the chicken drumsticks in a resealable plastic bag or a shallow dish.

3. Pour the marinade over the drumsticks, ensuring they are fully coated. Marinate in the refrigerator for at least 2 hours or overnight for maximum flavor.

4. Preheat your grill to medium-high heat.

5. Remove the drumsticks from the marinade and discard the excess marinade.

6. Place the drumsticks on the grill and cook for about 10-12 minutes per side, or until the internal temperature reaches 165°F (74°C).

7. Remove from the grill and let them rest for a few minutes before serving.

Tips and Tricks

For extra flavor, baste the drumsticks with the marinade while grilling.
Make sure to oil the grill grates before placing the drumsticks to prevent sticking.
If you prefer a smokier flavor, you can add some wood chips to your grill.
Feel free to adjust the seasonings to suit your taste preferences.

Conclusion

Now you have the perfect recipe to enjoy juicy and flavorful grilled chicken drumsticks. Serve them with your favorite sides and enjoy a delicious meal that will leave everyone wanting more. Fire up the grill and get ready to savor the taste of summer!

F.A.Q.S.

1. How long should I marinate the chicken drumsticks?

For maximum flavor, marinate the chicken drumsticks for at least 2 hours or overnight.

2. What temperature should I grill the chicken drumsticks at?

Preheat your grill to medium-high heat for the perfect cooking temperature.

3. How long should I grill the chicken drumsticks for?

Grill the chicken drumsticks for about 10-12 minutes per side, or until the internal temperature reaches 165°F (74°C).

4. Can I use this recipe for oven-baked chicken drumsticks?

Absolutely! If you prefer oven-baked chicken drumsticks, simply follow the same marinating instructions and bake them in a preheated oven at 375°F (190°C) for about 25-30 minutes, or until cooked through.