Delicious Appetizer: Little Smokies Wrapped in Crescent Rolls Recipe
Introduction
Looking for a crowd-pleasing appetizer that's easy to make? Look no further! This recipe for little smokies wrapped in crescent rolls is a perfect choice. These bite-sized treats are savory, cheesy, and oh-so-delicious. Whether you're hosting a party or just want a tasty snack, this recipe is sure to impress. Let's get started!
Ingredients
- 1 package of little smokies
- 1 can of crescent rolls
- 1 cup of shredded cheddar cheese
- Optional: mustard or ketchup for dipping
Instructions
- Preheat your oven to 375°F (190°C).
- Unroll the crescent rolls and separate them into triangles.
- Sprinkle a small amount of shredded cheddar cheese onto each triangle.
- Place a little smokie at the wide end of each triangle and roll it up.
- Arrange the wrapped little smokies on a baking sheet.
- Bake for 12-15 minutes, or until the crescent rolls are golden brown.
- Remove from the oven and let them cool slightly.
- Serve warm with mustard or ketchup for dipping, if desired.
Tips and Variations
If you want to add some extra flavor to your little smokies wrapped in crescent rolls, try brushing them with melted butter before baking. You can also sprinkle some garlic powder, dried herbs, or sesame seeds on top for a tasty twist.
Conclusion
Now that you have this amazing recipe in your hands, you're ready to impress your guests with these irresistible little smokies wrapped in crescent rolls. They're perfect for any occasion and are guaranteed to be a hit. Enjoy!
F.A.Q.S.
1. Can I use a different type of meat instead of little smokies?
Yes, you can definitely experiment with different types of meat. Mini sausages, cocktail weenies, or even cooked bacon strips can be great alternatives.
2. How long can I store the leftovers?
If you have any leftovers, you can store them in an airtight container in the refrigerator for up to 3 days. Simply reheat them in the oven or microwave before serving.
3. Can I freeze the prepared crescent rolls?
Yes, you can freeze the prepared crescent rolls before baking. Just wrap them tightly in plastic wrap or place them in a freezer bag. When you're ready to enjoy them, simply bake them from frozen, adding a few extra minutes to the baking time.
4. Can I make this recipe vegetarian-friendly?
Absolutely! You can replace the little smokies with vegetarian sausages or even marinated tofu strips. Make sure to adjust the cooking time accordingly.